This product is composed of some food grade thickeners, stabilizers and water retention agents selected from 22 categories specified in the standard g82760-2011.
[main raw materials]: sodium carbonate, sodium polyacrylate, sodium hexametaphosphate, sodium tripolyphosphate, sodium pyrophosphate, sodium dihydrogen phosphate, xanthan gum, guar gum, sodium alginate, carrageenan, monoglyceride and diglyceride fatty acid esters.
[scope of use: frozen drinks (except for 03.04 edible ice), Canned vegetables, cooked nuts and seeds (only for fried nuts and seeds), cocoa products, chocolate and chocolate products (including cocoa butter chocolate and products) and candy, canned grains, other miscellaneous food products (only frozen potato chips, frozen potato cakes, frozen mashed potatoes, frozen sweet potato paste), edible starch, ready to eat cereals, including rolled oats (chips), instant rice flour products, cold Frozen rice flour products, cereals and starch desserts (such as rice pudding, cassava pudding) (only limited to canned cereal desserts), baked food, prefabricated meat products, cooked meat products, frozen fish surimi products (including fish balls, etc.), canned aquatic products, flavoring syrup, compound seasonings, other solid compound seasonings (only for convenient wet flour seasoning package), jelly, puffed food.
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Compound water retention thickener - Jin Tan Wang
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Improver for quick frozen dough sticks
Compound water retention thickener - Jin Tan Wang
發(fā)布時(shí)間:2019-12-16 信息來(lái)源:德惠源生物官網(wǎng) 瀏覽次數(shù):次